by Sally Stanley | Jan 22, 2020 | Baking, Blog
Take a walk through the hills of Corsica in Autumn and you will see farmers picking sweet chestnuts, roasting them and making them into chestnut flour that is exported around the world. You can now visit Nannup in the south west of Australia where Chestnut Brae have...
by Sally Stanley | Jan 22, 2020 | Blog
Chestnut Brae has a new product in its range, Sweet Chestnut Honey. Chestnut honey is one of the most sought-after honeys in the world due to its health attributes. Our bees are located in our organic sweet chestnut orchard during the flowering season , from December...
by Sally Stanley | Nov 1, 2019 | Blog, Workshop
Learn how to use herbs from the garden to create your own range of health and beauty products. Day One: Saturday 16th November 2019 Learn and Extract Day Two: Saturday 7th December 2019 Make and Use (follows on from Day One) Programme: Day One – Learn and...
by Sally Stanley | Nov 1, 2019 | Blog
Keeping children happy on the farm used to be a case of setting up a purpose built play area that was safe and secure and the kids would be happy all day long. That is not the case anymore, children’s expectations and demands have increased and we need to keep pace...
by Sally Stanley | Oct 1, 2019 | Blog
Destination WA at The Cidery in Bridgetown this week when Trevor Cochrane gets to taste our Chestnut Ale that Blackwood Valley Brewing make for us. We are thrilled to see that Trevor is wowed by our Chestnut Ale. Although of course it is not surprise to all of us...
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